Case Study
Pataro Gnocchi
An innovative leader in fresh gnocchi manufacturing since 1983.

The Story
Il Pastaio di Brescia was born in 1983 as a specialist in manufacturing gnocchi and potato specialities, both with its own brand and private label. From that date, and thanks to a long-term strategy focused on innovation, technology and quality, they made a revolution in the market.
As a leading gnocchi manufacturer, Patarò has always been committed to using the finest ingredients to create high-quality products that meet the expectations of its customers. Bäst crafted a brand and digital presence that carries that heritage of quality to a global audience.
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